Fish, sturgeon, mixed species, raw - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Fish, Sturgeon, Mixed Species, Raw
Serving size
3 oz (85g)
Amount Per Serving
Calories
89
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 1g
4%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1.5g
Cholesterol 51mg
17%
Sodium 46mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 14g
Vitamin D 8.8mcg
44%
Calcium 10mg
1%
Iron 0.6mg
3%
Potassium 240mg
5%
Vitamin A 180mcg
20%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 0mcg
0%
Thiamin 0.1mg
5%
Riboflavin 0.1mg
5%
Niacin 7.1mg
44%
Vitamin B6 0.2mg
10%
Folate 15mcg DFE
3%
Vitamin B12 1.9mcg
78%
Pantothenic Acid 0.6mg
13%
Phosphorus 180mg
14%
Magnesium 30mg
7%
Zinc 0.4mg
3%
Selenium 11mcg
19%
Copper 0.03mg
4%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 15104)
Data source attachment:
none specified
Ingredient statement:
none specified