Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, cooked, fast fried - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Lamb, New Zealand, Imported, Leg Chop/Steak, Bone In, Separable Lean And Fat, Cooked, Fast Fried
Serving size
3 oz (85g)
Amount Per Serving
Calories
180
% Daily Value*
Total Fat 11g
14%
Saturated Fat 4g
20%
Trans Fat 0.5g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 3g
Cholesterol 66mg
22%
Sodium 55mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 21g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 1.6mg
9%
Potassium 300mg
6%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.2mg
2%
Vitamin K -mcg
-%
Thiamin 0.1mg
10%
Riboflavin 0.1mg
9%
Niacin 5mg
31%
Vitamin B6 0.1mg
8%
Folate -mcg DFE
-%
Vitamin B12 1.8mcg
74%
Pantothenic Acid 0.6mg
11%
Phosphorus 180mg
14%
Magnesium 20mg
5%
Zinc 3.1mg
28%
Selenium 3mcg
5%
Copper 0.1mg
14%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 17405)
Data source attachment:
none specified
Ingredient statement:
none specified