Cereals ready-to-eat, KELLOGG'S, SPECIAL K gluten free, touch of brown sugar - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cereals Ready To Eat, Kellogg's, Special K Gluten Free, Touch Of Brown Sugar
Serving size
1 Cup, (1 NLEA serving) (49g)
Amount Per Serving
Calories
181
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 184mg
8%
Total Carbohydrate 42g
15%
Dietary Fiber (per old FDA rule) 5g
18%
Dietary Fiber 5g
16%
Total Sugars 9g
Includes 8g Added Sugars
16%
Sugar Alcohol 0g
Protein 3g
Vitamin D 1mcg
5%
Calcium 80mg
6%
Iron 9mg
50%
Potassium 100mg
2%
Vitamin A 230mcg
25%
Vitamin C 18mg
20%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.5mg
44%
Riboflavin 0.3mg
26%
Niacin 7mg
44%
Vitamin B6 0.7mg
41%
Folate 200mcg DFE
50%
Vitamin B12 2.1mcg
88%
Pantothenic Acid -mg
-%
Phosphorus 120mg
10%
Magnesium 55mg
13%
Zinc 0.7mg
6%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 8710)
Data source attachment:
none specified
Ingredient statement:
none specified
Bioengineered:
Contains bioengineered ingredients