Crustaceans, crab, blue, crab cakes - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Crustaceans, Crab, Blue, Crab Cakes
Serving size
1 cake (60g)
Amount Per Serving
Calories
93
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 1g
4%
Trans Fat 0.5g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 1.5g
Cholesterol 90mg
30%
Sodium 198mg
9%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 12g
Vitamin D 0mcg
0%
Calcium 60mg
5%
Iron 0.6mg
4%
Potassium 190mg
4%
Vitamin A 50mcg
5%
Vitamin C 2mg
2%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.1mg
4%
Riboflavin 0.05mg
4%
Niacin 1.7mg
11%
Vitamin B6 0.1mg
6%
Folate 30mcg DFE
8%
Vitamin B12 3.6mcg
148%
Pantothenic Acid 0.3mg
6%
Phosphorus 130mg
10%
Magnesium 20mg
5%
Zinc 2.5mg
22%
Selenium 24mcg
44%
Copper 0.4mg
41%
Manganese 0.1mg
5%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Crab