Crustaceans, shrimp, mixed species, cooked, moist heat - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Crustaceans, Shrimp, Mixed Species, Cooked, Moist Heat
Serving size
100 g (100g)
Amount Per Serving
Calories
119
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 0g
Cholesterol 211mg
70%
Sodium 947mg
41%
Total Carbohydrate 2g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 23g
Vitamin D 0.1mcg
0%
Calcium 90mg
7%
Iron 0.3mg
2%
Potassium 170mg
4%
Vitamin A 90mcg
10%
Vitamin C 0mg
0%
Vitamin E 2.2mg
15%
Vitamin K 0mcg
0%
Thiamin 0.03mg
3%
Riboflavin 0.02mg
2%
Niacin 2.7mg
17%
Vitamin B6 0.2mg
14%
Folate 25mcg DFE
6%
Vitamin B12 1.7mcg
69%
Pantothenic Acid 0.5mg
10%
Phosphorus 310mg
24%
Magnesium 35mg
9%
Zinc 1.6mg
15%
Selenium 50mcg
90%
Copper 0.3mg
29%
Manganese 0.05mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 15151)
Data source attachment: none specified
Ingredient list: Shrimp
Allergens: Shrimp
-3
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