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Crustaceans, shrimp, mixed species, cooked, moist heat
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
3 oz
4 large
gram
oz
lb
kg
Nutrition Facts
Crustaceans, Shrimp, Mixed Species, Cooked, Moist Heat
Serving size
3 oz (
85
g)
Amount Per Serving
Calories
101
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0g
2%
Trans
Fat
0g
Polyunsaturated Fat
0.5g
Monounsaturated Fat
0g
Cholesterol
179mg
60%
Sodium
805mg
35%
Total Carbohydrate
1g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
19g
Vitamin D 0.1mcg
0%
Calcium 80mg
6%
Iron 0.3mg
2%
Potassium 140mg
3%
Vitamin A 80mcg
9%
Vitamin C 0mg
0%
Vitamin E 1.9mg
12%
Vitamin K 0mcg
0%
Thiamin 0.03mg
2%
Riboflavin 0.02mg
2%
Niacin 2.3mg
14%
Vitamin B6 0.2mg
12%
Folate 20mcg DFE
5%
Vitamin B12 1.4mcg
59%
Pantothenic Acid 0.4mg
9%
Phosphorus 260mg
21%
Magnesium 30mg
7%
Zinc 1.4mg
13%
Selenium 42mcg
76%
Copper 0.2mg
24%
Manganese 0.04mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
3 oz
4 large
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 15151)
Data source attachment:
none specified
Ingredient statement:
Shrimp
Allergens:
Shrimp