Lamb, New Zealand, imported, neck chops, separable lean and fat, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Lamb, New Zealand, Imported, Neck Chops, Separable Lean And Fat, Raw
Serving size
4 oz (113g)
Amount Per Serving
Calories
261
% Daily Value*
Total Fat 20g
26%
Saturated Fat 8g
42%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 81mg
27%
Sodium 82mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 20g
Vitamin D 0.1mcg
0%
Calcium 20mg
2%
Iron 1.3mg
7%
Potassium 330mg
7%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K -mcg
-%
Thiamin 0.1mg
8%
Riboflavin 0.1mg
11%
Niacin 4.3mg
27%
Vitamin B6 0.1mg
7%
Folate -mcg DFE
-%
Vitamin B12 2.8mcg
118%
Pantothenic Acid 0.3mg
7%
Phosphorus 180mg
14%
Magnesium 20mg
5%
Zinc 3.4mg
31%
Selenium 5mcg
9%
Copper 0.1mg
10%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 17412)
Data source attachment:
none specified
Ingredient statement:
none specified