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Squab, (pigeon), light meat without skin, raw - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Squab, (Pigeon), Light Meat Without Skin, Raw
Serving size
1 breast, bone removed (101g)
Amount Per Serving
Calories
135
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 1g
6%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 1.5g
Cholesterol 91mg
30%
Sodium 56mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 22g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 2.3mg
13%
Potassium 260mg
6%
Vitamin A 20mcg
2%
Vitamin C 5mg
6%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
20%
Riboflavin 0.2mg
19%
Niacin 7.4mg
46%
Vitamin B6 0.5mg
31%
Folate 5mcg DFE
1%
Vitamin B12 0.5mcg
20%
Biotin -mcg
-%
Pantothenic Acid 0.8mg
16%
Choline -mg
-%
Phosphorus 230mg
18%
Iodine -mcg
-%
Magnesium 30mg
7%
Zinc 2.7mg
25%
Selenium 16mcg
28%
Copper 0.4mg
49%
Manganese 0mg
1%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5162)
Data source attachment:
none specified
Ingredient statement:
none specified