Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Chuck, Mock Tender Steak, Boneless, Separable Lean Only, Trimmed To 0" Fat, Choice, Raw
Serving size
1 steak (204g)
Amount Per Serving
Calories
259
% Daily Value*
Total Fat 9g
12%
Saturated Fat 4g
19%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 4.5g
Cholesterol 137mg
46%
Sodium 169mg
7%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 44g
Vitamin D 0.2mcg
1%
Calcium 20mg
2%
Iron 5.1mg
28%
Potassium 710mg
15%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 3mcg
3%
Thiamin 0.2mg
14%
Riboflavin 0.4mg
34%
Niacin 7.2mg
45%
Vitamin B6 0.8mg
49%
Folate 5mcg DFE
2%
Vitamin B12 6.6mcg
274%
Pantothenic Acid 1.7mg
33%
Phosphorus 470mg
38%
Magnesium 55mg
13%
Zinc 16.4mg
149%
Selenium 50mcg
90%
Copper 0.2mg
20%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23087)
Data source attachment:
none specified
Ingredient statement:
none specified