Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Ground, 85% Lean Meat / 15% Fat, Patty, Cooked, Pan Broiled
Serving size
100 g (100g)
Amount Per Serving
Calories
232
% Daily Value*
Total Fat 14g
18%
Saturated Fat 5g
27%
Trans Fat 0.5g
Polyunsaturated Fat 0g
Monounsaturated Fat 6g
Cholesterol 84mg
28%
Sodium 79mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 25g
Vitamin D 0.1mcg
0%
Calcium 20mg
2%
Iron 2.7mg
15%
Potassium 350mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 2mcg
1%
Thiamin 0.04mg
4%
Riboflavin 0.2mg
14%
Niacin 5.8mg
36%
Vitamin B6 0.4mg
22%
Folate 10mcg DFE
2%
Vitamin B12 2.8mcg
116%
Pantothenic Acid 0.7mg
15%
Phosphorus 210mg
17%
Magnesium 20mg
5%
Zinc 6.2mg
56%
Selenium 20mcg
37%
Copper 0.1mg
9%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 23569)
Data source attachment: none specified
Ingredient list: none specified
0
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