Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Brisket, Flat Half, Boneless, Separable Lean Only, Trimmed To 0" Fat, Choice, Raw
Serving size
1 piece (1780g)
Amount Per Serving
Calories
2439
% Daily Value*
Total Fat 102g
131%
Saturated Fat 35g
177%
Trans Fat 3.5g
Polyunsaturated Fat 4.5g
Monounsaturated Fat 53g
Cholesterol 1193mg
398%
Sodium 1460mg
63%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 379g
Vitamin D 1.8mcg
9%
Calcium 230mg
18%
Iron 36.3mg
202%
Potassium 6530mg
139%
Vitamin A 30mcg
4%
Vitamin C 0mg
0%
Vitamin E 3mg
20%
Vitamin K 27mcg
22%
Thiamin 1.2mg
104%
Riboflavin 2.9mg
226%
Niacin 114.8mg
718%
Vitamin B6 11mg
646%
Folate 55mcg DFE
13%
Vitamin B12 30.8mcg
1283%
Pantothenic Acid 12.1mg
242%
Phosphorus 3990mg
319%
Magnesium 425mg
102%
Zinc 91.7mg
833%
Selenium 408mcg
741%
Copper 1.3mg
144%
Manganese 0.04mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 13596)
Data source attachment:
none specified
Ingredient statement:
none specified