Beef, Rib, Small End (Ribs 10 12), Separable Lean And Fat, Trimmed To 1/8" Fat, Prime, Cooked, Roasted
Serving size
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
(276g)
Amount Per Serving
Calories
1134
% Daily Value*
Total Fat97g
124%
Saturated Fat40g
200%
Trans
Fat
3g
Polyunsaturated Fat
3.5g
Monounsaturated Fat
42g
Cholesterol232mg
77%
Sodium179mg
8%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein61g
Vitamin D
-mcg
-%
Calcium
40mg
3%
Iron
5.4mg
30%
Potassium
890mg
19%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Vitamin E
-mg
-%
Vitamin K
-mcg
-%
Thiamin
0.2mg
14%
Riboflavin
0.5mg
36%
Niacin
8.4mg
52%
Vitamin B6
0.8mg
49%
Folate
20mcg DFE
5%
Vitamin B12
7.9mcg
330%
Pantothenic Acid
1mg
20%
Phosphorus
490mg
39%
Magnesium
55mg
13%
Zinc
13.3mg
121%
Selenium
62mcg
112%
Copper
0.2mg
23%
Manganese
0.04mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.