TB 2016* Beef Fajita Meat Cooked - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Tb 2016* Beef Fajita Meat Cooked
Serving size
100 grams (100g)
Amount Per Serving
Calories
186
% Daily Value*
Total Fat 7g
9%
Saturated Fat 2.5g
13%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 76mg
26%
Sodium 418mg
18%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
2%
Dietary Fiber 0g
2%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 30g
Vitamin D -mcg
-%
Calcium 20mg
2%
Iron 1.8mg
10%
Potassium -mg
-%
Vitamin A 60mcg
7%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
none specified
Data source attachment:
none specified
Ingredient statement:
Beef, water, seasoning [salt, chili pepper, spices, dehydrated garlic, sodium phosphate, maltodextrin, corn syrup solids, lime juice spray dried [corn syrup solids, lime juice solids, natural flavors, BHT (preservative)], dehydrated onion, modified corn starch, orange juice powder [orange juice powder, maltodextrin], potassium lactate, vegetable oil [soybean oil], food starch modified, beef fat, sodium phosphates, salt
Allergens:
Soy
Bioengineered:
Contains bioengineered ingredients