Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Pork, Fresh, Variety Meats And By Products, Chitterlings, Cooked, Simmered
Serving size
3 oz (85g)
Amount Per Serving
Calories
198
% Daily Value*
Total Fat 17g
22%
Saturated Fat 8g
40%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 235mg
78%
Sodium 15mg
1%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 11g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 1.2mg
7%
Potassium 10mg
0%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 0mcg
0%
Thiamin 0mg
1%
Riboflavin 0.04mg
3%
Niacin 0.1mg
0%
Vitamin B6 0mg
0%
Folate 0mcg DFE
0%
Vitamin B12 0.4mcg
15%
Pantothenic Acid 0.1mg
1%
Phosphorus 60mg
4%
Magnesium 10mg
2%
Zinc 1.6mg
14%
Selenium 23mcg
42%
Copper 0.04mg
4%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 10099)
Data source attachment:
none specified
Ingredient statement:
none specified