Pork, fresh, variety meats and by-products, feet, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Pork, Fresh, Variety Meats And By Products, Feet, Raw
Serving size
100 g (100g)
Amount Per Serving
Calories
212
% Daily Value*
Total Fat 13g
16%
Saturated Fat 3.5g
18%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 88mg
29%
Sodium 132mg
6%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 23g
Vitamin D -mcg
-%
Calcium 70mg
5%
Iron 0.6mg
3%
Potassium 60mg
1%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.03mg
2%
Riboflavin 0.1mg
8%
Niacin 1.1mg
7%
Vitamin B6 0.1mg
3%
Folate 10mcg DFE
2%
Vitamin B12 0.5mcg
22%
Pantothenic Acid 0.3mg
6%
Phosphorus 80mg
6%
Magnesium 5mg
1%
Zinc 0.8mg
7%
Selenium 23mcg
42%
Copper 0.1mg
8%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 10102)
Data source attachment: none specified
Ingredient list: none specified
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