Pork, fresh, variety meats and by-products, feet, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Pork, Fresh, Variety Meats And By Products, Feet, Raw
Serving size
1 oz (28g)
Amount Per Serving
Calories
60
% Daily Value*
Total Fat 3.5g
5%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 25mg
8%
Sodium 37mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 7g
Vitamin D -mcg
-%
Calcium 20mg
2%
Iron 0.2mg
1%
Potassium 20mg
0%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0mg
1%
Riboflavin 0.03mg
2%
Niacin 0.3mg
2%
Vitamin B6 0mg
1%
Folate 5mcg DFE
1%
Vitamin B12 0.1mcg
6%
Pantothenic Acid 0.1mg
2%
Phosphorus 20mg
2%
Magnesium 0mg
0%
Zinc 0.2mg
2%
Selenium 7mcg
12%
Copper 0.02mg
2%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 10102)
Data source attachment:
none specified
Ingredient statement:
none specified