Pork, fresh, variety meats and by-products, chitterlings, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Pork, Fresh, Variety Meats And By Products, Chitterlings, Raw
Serving size
100 g (100g)
Amount Per Serving
Calories
182
% Daily Value*
Total Fat 17g
21%
Saturated Fat 8g
38%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 154mg
51%
Sodium 24mg
1%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 8g
Vitamin D -mcg
-%
Calcium 20mg
1%
Iron 1mg
6%
Potassium 20mg
0%
Vitamin A 0mcg
0%
Vitamin C 1mg
1%
Vitamin E 0.2mg
1%
Vitamin K 0mcg
0%
Thiamin 0.02mg
2%
Riboflavin 0.1mg
7%
Niacin 0.2mg
1%
Vitamin B6 0mg
1%
Folate 5mcg DFE
1%
Vitamin B12 0.8mcg
34%
Pantothenic Acid 0.2mg
5%
Phosphorus 50mg
4%
Magnesium 5mg
1%
Zinc 1mg
9%
Selenium 15mcg
27%
Copper 0.1mg
8%
Manganese 0.1mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 10098)
Data source attachment: none specified
Ingredient list: none specified
0
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