Pork, fresh, spareribs, separable lean and fat, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Pork, Fresh, Spareribs, Separable Lean And Fat, Raw
Serving size
1 rack, without refuse (Yield from 1 raw rack, with refuse, weighing 1852g) (1297g)
Amount Per Serving
Calories
3593
% Daily Value*
Total Fat 303g
389%
Saturated Fat 98g
488%
Trans Fat 3g
Polyunsaturated Fat 51g
Monounsaturated Fat 111g
Cholesterol 1038mg
346%
Sodium 1051mg
46%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 201g
Vitamin D 29.5mcg
148%
Calcium 190mg
15%
Iron 11.8mg
66%
Potassium 3140mg
67%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 4.8mg
32%
Vitamin K 0mcg
0%
Thiamin 4.1mg
345%
Riboflavin 3.3mg
250%
Niacin 60.5mg
378%
Vitamin B6 7.4mg
438%
Folate 0mcg DFE
0%
Vitamin B12 4.9mcg
205%
Pantothenic Acid 8.1mg
162%
Phosphorus 1830mg
146%
Magnesium 210mg
49%
Zinc 32.4mg
295%
Selenium 285mcg
519%
Copper 1mg
115%
Manganese 0.1mg
6%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 10088)
Data source attachment:
none specified
Ingredient statement:
none specified