Mollusks, conch, baked or broiled - Nutrition Facts
Nutrition Facts Serving Size
Nutrition Facts
Mollusks, Conch, Baked Or Broiled
Serving size
100 grams
(100g)
Amount Per Serving
Calories
130
% Daily Value*
Total Fat1g
2%
Saturated Fat0g
2%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol65mg
22%
Sodium153mg
7%
Total Carbohydrate2g
1%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein26g
Vitamin D
0mcg
0%
Calcium
100mg
8%
Iron
1.4mg
8%
Potassium
160mg
3%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
Vitamin E
6.3mg
42%
Vitamin K
0mcg
0%
Thiamin
0.1mg
5%
Riboflavin
0.1mg
6%
Niacin
1mg
6%
Vitamin B6
0.1mg
4%
Folate
180mcg DFE
45%
Vitamin B12
5.3mcg
219%
Pantothenic Acid
-mg
-%
Phosphorus
220mg
17%
Magnesium
240mg
57%
Zinc
1.7mg
16%
Selenium
40mcg
73%
Copper
0.4mg
48%
Manganese
-mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand:none specified Data source:
USDA database (NBD ID: 15250)
Data source attachment:
none specified
Ingredient list:
none specified
0
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