Mollusks, scallop, (bay and sea), cooked, steamed - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Mollusks, Scallop, (Bay And Sea), Cooked, Steamed
Serving size
100 g (100g)
Amount Per Serving
Calories
111
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 41mg
14%
Sodium 667mg
29%
Total Carbohydrate 5g
2%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 21g
Vitamin D 0.1mcg
0%
Calcium 10mg
1%
Iron 0.6mg
3%
Potassium 310mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.01mg
1%
Riboflavin 0.02mg
2%
Niacin 1.1mg
7%
Vitamin B6 0.1mg
7%
Folate 20mcg DFE
5%
Vitamin B12 2.2mcg
90%
Pantothenic Acid 0.4mg
7%
Phosphorus 430mg
34%
Magnesium 35mg
9%
Zinc 1.6mg
14%
Selenium 22mcg
39%
Copper 0.03mg
4%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 90240)
Data source attachment: none specified
Ingredient list: none specified
1
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality