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Fish, grouper, mixed species, cooked, dry heat
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 fillet
3 oz
gram
oz
lb
kg
Nutrition Facts
Fish, Grouper, Mixed Species, Cooked, Dry Heat
Serving size
1 fillet (
202
g)
Amount Per Serving
Calories
238
% Daily Value*
Total Fat
2.5g
3%
Saturated Fat
0.5g
3%
Trans
Fat
0g
Polyunsaturated Fat
1g
Monounsaturated Fat
0.5g
Cholesterol
95mg
32%
Sodium
107mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
50g
Vitamin D -mcg
-%
Calcium 40mg
3%
Iron 2.3mg
13%
Potassium 960mg
20%
Vitamin A 100mcg
11%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
14%
Riboflavin 0mg
1%
Niacin 0.8mg
5%
Vitamin B6 0.7mg
42%
Folate 20mcg DFE
5%
Vitamin B12 1.4mcg
58%
Biotin -mcg
-%
Pantothenic Acid 1.8mg
35%
Choline -mg
-%
Phosphorus 290mg
23%
Iodine -mcg
-%
Magnesium 75mg
18%
Zinc 1mg
9%
Selenium 95mcg
172%
Copper 0.1mg
10%
Manganese 0.02mg
1%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 fillet
3 oz
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 15032)
Data source attachment:
none specified
Ingredient statement:
none specified