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Fish, tilefish, raw
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
.5 fillet
3 oz
gram
oz
lb
kg
Nutrition Facts
Fish, Tilefish, Raw
Serving size
1 .5 fillet (
193
g)
Amount Per Serving
Calories
185
% Daily Value*
Total Fat
4.5g
6%
Saturated Fat
1g
4%
Trans
Fat
0g
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
96mg
32%
Sodium
102mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
34g
Vitamin D -mcg
-%
Calcium 50mg
4%
Iron 0.5mg
3%
Potassium 840mg
18%
Vitamin A 30mcg
4%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
19%
Riboflavin 0.3mg
24%
Niacin 5.6mg
35%
Vitamin B6 0.5mg
30%
Folate 30mcg DFE
7%
Vitamin B12 4.2mcg
177%
Pantothenic Acid 1.4mg
29%
Phosphorus 360mg
29%
Magnesium 55mg
13%
Zinc 0.7mg
6%
Selenium 70mcg
128%
Copper 0.1mg
9%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
.5 fillet
3 oz
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 15112)
Data source attachment:
none specified
Ingredient statement:
none specified