Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Chuck Eye Roast, Boneless, America's Beef Roast, Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Roasted
Serving size
1 roast (609g)
Amount Per Serving
Calories
1114
% Daily Value*
Total Fat 52g
66%
Saturated Fat 21g
104%
Trans Fat 2.5g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 25g
Cholesterol 505mg
168%
Sodium 487mg
21%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 162g
Vitamin D 0.8mcg
4%
Calcium 120mg
9%
Iron 15mg
84%
Potassium 2090mg
45%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.7mg
5%
Vitamin K 10mcg
8%
Thiamin 0.5mg
38%
Riboflavin 1.2mg
90%
Niacin 28.6mg
179%
Vitamin B6 2.5mg
147%
Folate 35mcg DFE
9%
Vitamin B12 19.7mcg
822%
Pantothenic Acid 4.4mg
88%
Phosphorus 1280mg
102%
Magnesium 135mg
32%
Zinc 59.3mg
539%
Selenium 166mcg
302%
Copper 0.5mg
53%
Manganese 0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 13821)
Data source attachment:
none specified
Ingredient statement:
none specified