Pork, fresh, variety meats and by-products, heart, cooked, braised - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Pork, Fresh, Variety Meats And By Products, Heart, Cooked, Braised
Serving size
1 cup (145g)
Amount Per Serving
Calories
215
% Daily Value*
Total Fat 7g
9%
Saturated Fat 2g
10%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 1.5g
Cholesterol 320mg
107%
Sodium 51mg
2%
Total Carbohydrate 1g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 34g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 8.5mg
47%
Potassium 300mg
6%
Vitamin A 10mcg
1%
Vitamin C 3mg
3%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.8mg
67%
Riboflavin 2.5mg
190%
Niacin 8.8mg
55%
Vitamin B6 0.6mg
33%
Folate 5mcg DFE
1%
Vitamin B12 5.5mcg
229%
Biotin -mcg
-%
Pantothenic Acid 3.6mg
72%
Choline -mg
-%
Phosphorus 260mg
21%
Iodine -mcg
-%
Magnesium 35mg
8%
Zinc 4.5mg
41%
Selenium 27mcg
48%
Copper 0.7mg
82%
Manganese 0.1mg
5%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
Water 98.7g
-%
Ash 1.4g
-%
Histidine (H) 870.0mg
-%
Isoleucine (I) 1648.6mg
-%
Leucine (L) 3088.5mg
-%
Lysine (K) 2830.4mg
-%
Methionine (M) 875.8mg
-%
Phenylalanine (F) 1510.9mg
-%
Threonine (T) 1500.8mg
-%
Tryptophan (W) 394.4mg
-%
Valine (V) 1812.5mg
-%
Arginine (R) 2299.7mg
-%
Cystine (C) 613.4mg
-%
Glutamine (Q) -mg
-%
Glycine (G) 1861.8mg
-%
Proline (P) 1576.2mg
-%
Tyrosine (Y) 1171.6mg
-%
Alanine (A) 2195.3mg
-%
Aspartic acid (D) 3098.6mg
-%
Asparagine (N) -mg
-%
Glutamic acid (E) 5491.2mg
-%
Serine (S) 1609.5mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 10104)
Ingredient statement:
none specified

Make your own FDA & CFIA compliant nutrition labels

ReciPal turns your recipe into a print-ready nutrition facts panel in minutes.

Create your free label

See how labeling works →

New to labeling? Read our FDA nutrition labeling guide