Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN WITH EXTRA FIBER - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cereals Ready To Eat, Kellogg, Kellogg's All Bran With Extra Fiber
Serving size
100 g (100g)
Amount Per Serving
Calories
192
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 0.5g
Cholesterol 0mg
0%
Sodium 475mg
21%
Total Carbohydrate 77g
28%
Dietary Fiber (per old FDA rule) 50g
200%
Dietary Fiber 50g
179%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 11g
Vitamin D 5.3mcg
26%
Calcium 420mg
32%
Iron 18mg
100%
Potassium 1050mg
22%
Vitamin A 610mcg
68%
Vitamin C 25mg
28%
Vitamin E 2.1mg
14%
Vitamin K 2mcg
2%
Thiamin 1.5mg
125%
Riboflavin 1.7mg
131%
Niacin 20mg
125%
Vitamin B6 8mg
471%
Folate 420mcg DFE
105%
Vitamin B12 24mcg
1000%
Pantothenic Acid 1.6mg
32%
Phosphorus 900mg
72%
Magnesium 340mg
81%
Zinc 6mg
55%
Selenium 9mcg
17%
Copper 0.6mg
67%
Manganese 7.3mg
316%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database
Data source attachment: none specified
Ingredient list: none specified
0
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