Cereals ready-to-eat, KELLOGG, KELLOGG'S RICE KRISPIES - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cereals Ready To Eat, Kellogg, Kellogg's Rice Krispies
Serving size
100 g (100g)
Amount Per Serving
Calories
381
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 0.5g
Cholesterol 0mg
0%
Sodium 527mg
23%
Total Carbohydrate 85g
31%
Dietary Fiber (per old FDA rule) 0g
2%
Dietary Fiber 0g
1%
Total Sugars 10g
Includes 5g Added Sugars
10%
Sugar Alcohol 0g
Protein 7g
Vitamin D 6.2mcg
31%
Calcium 10mg
0%
Iron 30.4mg
169%
Potassium 130mg
3%
Vitamin A 1140mcg
126%
Vitamin C 63mg
70%
Vitamin E 26.6mg
178%
Vitamin K 0mcg
0%
Thiamin 1.8mg
148%
Riboflavin 1.3mg
99%
Niacin 18mg
112%
Vitamin B6 2.4mg
138%
Folate 610mcg DFE
152%
Vitamin B12 7.2mcg
301%
Pantothenic Acid 0.6mg
12%
Phosphorus 130mg
10%
Magnesium 25mg
6%
Zinc 1.4mg
13%
Selenium 20mcg
36%
Copper 0.2mg
21%
Manganese 1.3mg
57%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 8065)
Data source attachment: none specified
Ingredient list: Rice Krispies (Rice, sugar, salt, malt flavoring, iron, ascorbic acid (vitamin C), alpha tocopherol acetate (vitamin E), niacinamide, vitamin A palmitate, pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), thiamin hydrochloride (vitamin B1), folic acid, vitamin B12, vitamin D)
2
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