Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Lamb, New Zealand, Imported, Frozen, Composite Of Trimmed Retail Cuts, Separable Fat, Raw
Serving size
100 g (100g)
Amount Per Serving
Calories
640
% Daily Value*
Total Fat 68g
87%
Saturated Fat 35g
176%
Trans Fat 2.5g
Polyunsaturated Fat 3g
Monounsaturated Fat 26g
Cholesterol 87mg
29%
Sodium 22mg
1%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 7g
Vitamin D -mcg
-%
Calcium 20mg
2%
Iron 1.1mg
6%
Potassium 50mg
1%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K -mcg
-%
Thiamin 0.1mg
6%
Riboflavin 0.2mg
13%
Niacin 6.6mg
41%
Vitamin B6 0.03mg
2%
Folate 5mcg DFE
1%
Vitamin B12 1.7mcg
72%
Pantothenic Acid 0.6mg
12%
Phosphorus 90mg
7%
Magnesium 5mg
1%
Zinc 0.9mg
8%
Selenium 1mcg
2%
Copper 0.05mg
5%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 17066)
Data source attachment: none specified
Ingredient list: none specified
0
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