1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
(320g)
Amount Per Serving
Calories
803
% Daily Value*
Total Fat61g
78%
Saturated Fat20g
101%
Trans
Fat
2g
Polyunsaturated Fat
2g
Monounsaturated Fat
30g
Cholesterol314mg
105%
Sodium3114mg
135%
Total Carbohydrate2g
1%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein58g
Vitamin D
0.3mcg
2%
Calcium
30mg
2%
Iron
6mg
33%
Potassium
460mg
10%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Vitamin E
0.5mg
3%
Vitamin K
5mcg
4%
Thiamin
0.1mg
7%
Riboflavin
0.5mg
42%
Niacin
9.7mg
61%
Vitamin B6
0.7mg
43%
Folate
20mcg DFE
5%
Vitamin B12
5.2mcg
217%
Biotin
-mcg
-%
Pantothenic Acid
1.3mg
27%
Choline
220mg
40%
Phosphorus
400mg
32%
Iodine
-mcg
-%
Magnesium
40mg
9%
Zinc
14.7mg
133%
Selenium
105mcg
191%
Copper
0.5mg
55%
Manganese
0.1mg
3%
Chromium
-mcg
-%
Molybdenum
-mcg
-%
Chloride
-mg
-%
Omega-6
-g
-%
Omega-3
-g
-%
Water
191.3g
-%
Ash
8.3g
-%
Histidine (H)
-mg
-%
Isoleucine (I)
-mg
-%
Leucine (L)
-mg
-%
Lysine (K)
-mg
-%
Methionine (M)
-mg
-%
Phenylalanine (F)
-mg
-%
Threonine (T)
-mg
-%
Tryptophan (W)
-mg
-%
Valine (V)
-mg
-%
Arginine (R)
-mg
-%
Cysteine (C)
-mg
-%
Glutamine (Q)
-mg
-%
Glycine (G)
-mg
-%
Proline (P)
-mg
-%
Tyrosine (Y)
-mg
-%
Alanine (A)
-mg
-%
Aspartic acid (D)
-mg
-%
Asparagine (N)
-mg
-%
Glutamic acid (E)
-mg
-%
Serine (S)
-mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.