Chicken, broilers or fryers, neck, meat and skin, cooked simmered - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Neck, Meat And Skin, Cooked Simmered
Serving size
100 g (100g)
Amount Per Serving
Calories
247
% Daily Value*
Total Fat 18g
23%
Saturated Fat 5g
25%
Trans Fat 0g
Polyunsaturated Fat 4g
Monounsaturated Fat 7g
Cholesterol 70mg
23%
Sodium 52mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 20g
Vitamin D 0.2mcg
1%
Calcium 30mg
2%
Iron 2.3mg
13%
Potassium 110mg
2%
Vitamin A 50mcg
5%
Vitamin C 0mg
0%
Vitamin E 0.3mg
2%
Vitamin K 4mcg
3%
Thiamin 0.04mg
3%
Riboflavin 0.2mg
19%
Niacin 3.3mg
21%
Vitamin B6 0.1mg
6%
Folate 5mcg DFE
1%
Vitamin B12 0.1mcg
6%
Pantothenic Acid 0.5mg
10%
Phosphorus 120mg
10%
Magnesium 15mg
3%
Zinc 2.7mg
25%
Selenium 17mcg
31%
Copper 0.1mg
11%
Manganese 0.05mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 5087)
Data source attachment: none specified
Ingredient list: none specified
0
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