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Game meat, elk, ground, cooked, pan-broiled
- Nutrition Facts
Try our personal nutrition tracker
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 patty, ( yield from 104.1 g raw meat )
1 serving, ( 3 oz )
gram
oz
lb
kg
Nutrition Facts
Game Meat, Elk, Ground, Cooked, Pan Broiled
Serving size
1 patty, ( yield from 104.1 g raw meat ) (
95
g)
Amount Per Serving
Calories
183
% Daily Value*
Total Fat
8g
11%
Saturated Fat
4g
19%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
2.5g
Cholesterol
74mg
25%
Sodium
81mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
25g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 3.2mg
18%
Potassium 340mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.5mg
4%
Vitamin K -mcg
-%
Thiamin 0.1mg
10%
Riboflavin 0.3mg
23%
Niacin 5.1mg
32%
Vitamin B6 0.4mg
23%
Folate 10mcg DFE
2%
Vitamin B12 2.4mcg
102%
Pantothenic Acid 1mg
20%
Phosphorus 210mg
17%
Magnesium 25mg
5%
Zinc 6.2mg
57%
Selenium 9mcg
16%
Copper 0.1mg
15%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 patty, ( yield from 104.1 g raw meat )
1 serving, ( 3 oz )
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 17339)
Data source attachment:
none specified
Ingredient statement:
none specified