Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Lamb, Domestic, Rib, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Raw
Serving size
1 oz (28g)
Amount Per Serving
Calories
105
% Daily Value*
Total Fat 10g
12%
Saturated Fat 4.5g
21%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 22mg
7%
Sodium 16mg
1%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 4g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 0.4mg
2%
Potassium 50mg
1%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
0%
Vitamin K -mcg
-%
Thiamin 0.03mg
2%
Riboflavin 0.1mg
4%
Niacin 1.7mg
11%
Vitamin B6 0.03mg
2%
Folate 5mcg DFE
1%
Vitamin B12 0.6mcg
25%
Pantothenic Acid 0.2mg
4%
Phosphorus 40mg
3%
Magnesium 5mg
1%
Zinc 0.8mg
7%
Selenium 5mcg
9%
Copper 0.03mg
3%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 17029)
Data source attachment:
none specified
Ingredient statement:
none specified