Fish, cusk, cooked, dry heat - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Fish, Cusk, Cooked, Dry Heat
Serving size
100 g (100g)
Amount Per Serving
Calories
112
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 53mg
18%
Sodium 40mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 24g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 1.1mg
6%
Potassium 500mg
11%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.05mg
4%
Riboflavin 0.2mg
12%
Niacin 3.3mg
20%
Vitamin B6 0.4mg
26%
Folate 0mcg DFE
0%
Vitamin B12 1.2mcg
50%
Pantothenic Acid 0.3mg
6%
Phosphorus 260mg
21%
Magnesium 40mg
10%
Zinc 0.5mg
4%
Selenium 47mcg
85%
Copper 0.02mg
3%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 15193)
Data source attachment: none specified
Ingredient list: none specified
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