Fish, herring, Atlantic, kippered - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Fish, Herring, Atlantic, Kippered
Serving size
1 oz, boneless (28g)
Amount Per Serving
Calories
62
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 1g
4%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 1.5g
Cholesterol 23mg
8%
Sodium 260mg
11%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 7g
Vitamin D 0.6mcg
3%
Calcium 20mg
2%
Iron 0.4mg
2%
Potassium 130mg
3%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 0mcg
0%
Thiamin 0.04mg
3%
Riboflavin 0.1mg
7%
Niacin 1.2mg
8%
Vitamin B6 0.1mg
7%
Folate 5mcg DFE
1%
Vitamin B12 5.3mcg
221%
Pantothenic Acid 0.2mg
5%
Phosphorus 90mg
7%
Magnesium 15mg
3%
Zinc 0.4mg
4%
Selenium 15mcg
27%
Copper 0.04mg
4%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 15042)
Data source attachment:
none specified
Ingredient statement:
none specified