Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean only, raw - Nutrition Facts
Nutrition Facts Serving Size
Nutrition Facts
Pork, Fresh, Loin, Center Rib (Chops Or Roasts), Boneless, Separable Lean Only, Raw
Serving size
100 grams
(100g)
Amount Per Serving
Calories
152
% Daily Value*
Total Fat6g
8%
Saturated Fat2g
11%
Trans
Fat
0g
Polyunsaturated Fat
0.5g
Monounsaturated Fat
3g
Cholesterol55mg
18%
Sodium45mg
2%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein22g
Vitamin D
0.6mcg
3%
Calcium
10mg
0%
Iron
0.8mg
4%
Potassium
420mg
9%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Vitamin E
0.2mg
1%
Vitamin K
0mcg
0%
Thiamin
0.9mg
71%
Riboflavin
0.3mg
21%
Niacin
5mg
31%
Vitamin B6
0.5mg
28%
Folate
5mcg DFE
2%
Vitamin B12
0.5mcg
22%
Pantothenic Acid
0.8mg
15%
Phosphorus
210mg
17%
Magnesium
20mg
5%
Zinc
1.7mg
15%
Selenium
35mcg
64%
Copper
0.1mg
6%
Manganese
0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand:none specified Data source:
USDA database (NBD ID: 10199)
Data source attachment:
none specified
Ingredient list:
Pork Loin
1
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