Pork, Fresh, Loin, Center Rib (Roasts), Bone In, Separable Lean And Fat, Cooked, Roasted
Serving size
1 roast
(783g)
Amount Per Serving
Calories
1942
% Daily Value*
Total Fat115g
147%
Saturated Fat43g
213%
Trans
Fat
1g
Polyunsaturated Fat
19g
Monounsaturated Fat
48g
Cholesterol611mg
204%
Sodium713mg
31%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein211g
Vitamin D
5.7mcg
28%
Calcium
150mg
11%
Iron
7.5mg
42%
Potassium
2130mg
45%
Vitamin A
40mcg
4%
Vitamin C
0mg
0%
Vitamin E
1.6mg
11%
Vitamin K
0mcg
0%
Thiamin
4.1mg
341%
Riboflavin
2.3mg
178%
Niacin
74.3mg
464%
Vitamin B6
3.8mg
223%
Folate
0mcg DFE
0%
Vitamin B12
6.8mcg
284%
Pantothenic Acid
11.6mg
231%
Phosphorus
1800mg
144%
Magnesium
165mg
39%
Zinc
22.8mg
207%
Selenium
315mcg
572%
Copper
0.7mg
74%
Manganese
0.1mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.