Beef, New Zealand, imported, manufacturing beef, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, New Zealand, Imported, Manufacturing Beef, Raw
Serving size
4 oz (113g)
Amount Per Serving
Calories
134
% Daily Value*
Total Fat 4g
5%
Saturated Fat 2g
9%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1.5g
Cholesterol 55mg
18%
Sodium 62mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 24g
Vitamin D 0.1mcg
1%
Calcium 10mg
1%
Iron 2.2mg
12%
Potassium 380mg
8%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.6mg
4%
Vitamin K -mcg
-%
Thiamin 0.1mg
5%
Riboflavin 0.1mg
9%
Niacin 3.3mg
21%
Vitamin B6 0.2mg
13%
Folate -mcg DFE
-%
Vitamin B12 1.6mcg
66%
Pantothenic Acid 0.6mg
12%
Phosphorus 210mg
16%
Magnesium 25mg
6%
Zinc 4.8mg
44%
Selenium 1mcg
2%
Copper 0.1mg
9%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23427)
Data source attachment:
none specified
Ingredient statement:
none specified