Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Top Loin Filet, Boneless, Separable Lean Only, Trimmed To 1/8" Fat, All Grades, Cooked, Grilled
Serving size
1 fillet (135g)
Amount Per Serving
Calories
263
% Daily Value*
Total Fat 12g
15%
Saturated Fat 4g
20%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 5g
Cholesterol 116mg
39%
Sodium 85mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 40g
Vitamin D 0.1mcg
1%
Calcium 20mg
2%
Iron 2.8mg
15%
Potassium 510mg
11%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K 2mcg
2%
Thiamin 0.1mg
9%
Riboflavin 0.2mg
16%
Niacin 11.7mg
73%
Vitamin B6 0.8mg
48%
Folate 10mcg DFE
2%
Vitamin B12 5.3mcg
220%
Pantothenic Acid -mg
-%
Phosphorus 320mg
25%
Magnesium 35mg
8%
Zinc 7.7mg
70%
Selenium 46mcg
83%
Copper 0.1mg
14%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23247)
Data source attachment:
none specified
Ingredient statement:
none specified