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Corned beef loaf, jellied
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 slice, (1 oz) (4" x 4" x 3/32" thick)
2 slices
gram
oz
lb
kg
Nutrition Facts
Corned Beef Loaf, Jellied
Serving size
1 slice, (1 oz) (4" x 4" x 3/32" thick) (
28
g)
Amount Per Serving
Calories
43
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0.5g
4%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
1g
Cholesterol
13mg
4%
Sodium
267mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
6g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 0.6mg
3%
Potassium 30mg
1%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0mg
0%
Riboflavin 0.03mg
2%
Niacin 0.5mg
3%
Vitamin B6 0.03mg
2%
Folate 0mcg DFE
1%
Vitamin B12 0.4mcg
15%
Pantothenic Acid 0.1mg
1%
Phosphorus 20mg
2%
Magnesium 5mg
1%
Zinc 1.1mg
10%
Selenium 5mcg
9%
Copper 0.02mg
2%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 slice, (1 oz) (4" x 4" x 3/32" thick)
2 slices
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 7020)
Data source attachment:
none specified
Ingredient statement:
none specified
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