Bologna, meat and poultry - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Bologna, Meat And Poultry
Serving size
1 slice (33g)
Amount Per Serving
Calories
93
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2.5g
12%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 3.5g
Cholesterol 30mg
10%
Sodium 455mg
20%
Total Carbohydrate 2g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D 0.3mcg
1%
Calcium 40mg
3%
Iron 0.4mg
2%
Potassium 110mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 1mcg
0%
Thiamin 0.02mg
1%
Riboflavin 0.1mg
4%
Niacin 1.1mg
7%
Vitamin B6 0.1mg
4%
Folate 0mcg DFE
1%
Vitamin B12 0.2mcg
6%
Pantothenic Acid 0.3mg
5%
Phosphorus 70mg
6%
Magnesium 5mg
1%
Zinc 0.3mg
3%
Selenium 5mcg
9%
Copper 0.01mg
1%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 7971)
Data source attachment:
none specified
Ingredient statement:
none specified