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Sausage, smoked link sausage, pork and beef
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
16 oz
gram
oz
lb
kg
Nutrition Facts
Sausage, Smoked Link Sausage, Pork And Beef
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
320
% Daily Value*
Total Fat
29g
37%
Saturated Fat
10g
49%
Trans
Fat
0g
Polyunsaturated Fat
4g
Monounsaturated Fat
12g
Cholesterol
58mg
19%
Sodium
911mg
40%
Total Carbohydrate
2g
1%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
12g
Vitamin D 1.1mcg
6%
Calcium 10mg
1%
Iron 0.8mg
4%
Potassium 180mg
4%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0.2mg
16%
Riboflavin 0.1mg
8%
Niacin 2.9mg
18%
Vitamin B6 0.2mg
10%
Folate 0mcg DFE
0%
Vitamin B12 0.6mcg
24%
Pantothenic Acid 0.5mg
10%
Phosphorus 120mg
10%
Magnesium 15mg
3%
Zinc 1.3mg
11%
Selenium 0mcg
0%
Copper 0.1mg
9%
Manganese 0.05mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
16 oz
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 7075)
Data source attachment:
none specified
Ingredient statement:
none specified
Olark launch button clip path