Chicken, dark meat, thigh, meat and skin, enhanced, cooked, roasted - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Dark Meat, Thigh, Meat And Skin, Enhanced, Cooked, Roasted
Serving size
1 thigh, with skin (130g)
Amount Per Serving
Calories
278
% Daily Value*
Total Fat 18g
23%
Saturated Fat 5g
27%
Trans Fat 0g
Polyunsaturated Fat 4.5g
Monounsaturated Fat 8g
Cholesterol 166mg
55%
Sodium 226mg
10%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 31g
Vitamin D 0.5mcg
2%
Calcium 10mg
1%
Iron 1.3mg
7%
Potassium 330mg
7%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E 0.5mg
3%
Vitamin K 0mcg
0%
Thiamin 0.1mg
9%
Riboflavin 0.3mg
24%
Niacin 7.7mg
48%
Vitamin B6 0.5mg
30%
Folate 5mcg DFE
1%
Vitamin B12 0.5mcg
22%
Pantothenic Acid 1.5mg
29%
Phosphorus 260mg
20%
Magnesium 30mg
7%
Zinc 2.4mg
22%
Selenium 40mcg
74%
Copper 0.1mg
11%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5692)
Data source attachment:
none specified
Ingredient statement:
none specified