Duck, domesticated, meat only, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Duck, Domesticated, Meat Only, Raw
Serving size
100 g (100g)
Amount Per Serving
Calories
135
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
12%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 1.5g
Cholesterol 77mg
26%
Sodium 74mg
3%
Total Carbohydrate 1g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 18g
Vitamin D 0.1mcg
0%
Calcium 10mg
1%
Iron 2.4mg
13%
Potassium 270mg
6%
Vitamin A 20mcg
3%
Vitamin C 6mg
6%
Vitamin E 0.7mg
5%
Vitamin K 3mcg
2%
Thiamin 0.4mg
30%
Riboflavin 0.5mg
35%
Niacin 5.3mg
33%
Vitamin B6 0.3mg
20%
Folate 25mcg DFE
6%
Vitamin B12 0.4mcg
17%
Pantothenic Acid 1.6mg
32%
Phosphorus 200mg
16%
Magnesium 20mg
5%
Zinc 1.9mg
17%
Selenium 14mcg
25%
Copper 0.3mg
28%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 5141)
Data source attachment: none specified
Ingredient list: none specified
0
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