Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Stewing, Meat And Skin, And Giblets And Neck, Cooked, Stewed
Serving size
100 g (100g)
Amount Per Serving
Calories
214
% Daily Value*
Total Fat 12g
15%
Saturated Fat 3.5g
17%
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 4.5g
Cholesterol 107mg
36%
Sodium 67mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 25g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 1.6mg
9%
Potassium 170mg
4%
Vitamin A 180mcg
20%
Vitamin C 1mg
1%
Vitamin E 0.3mg
2%
Vitamin K 2mcg
2%
Thiamin 0.1mg
4%
Riboflavin 0.2mg
17%
Niacin 5.7mg
35%
Vitamin B6 0.2mg
14%
Folate 25mcg DFE
6%
Vitamin B12 1mcg
40%
Pantothenic Acid 0.9mg
18%
Phosphorus 150mg
12%
Magnesium 20mg
5%
Zinc 2mg
18%
Selenium 21mcg
39%
Copper 0.1mg
9%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 5122)
Data source attachment: none specified
Ingredient list: none specified
0
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