Chicken, broilers or fryers, meat and skin, raw - Nutrition Facts
Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Meat And Skin, Raw
Serving size
100 g
(100g)
Amount Per Serving
Calories
215
% Daily Value*
Total Fat15g
19%
Saturated Fat4.5g
22%
Trans
Fat
0g
Polyunsaturated Fat
3g
Monounsaturated Fat
6g
Cholesterol75mg
25%
Sodium70mg
3%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein19g
Vitamin D
0.3mcg
1%
Calcium
10mg
1%
Iron
0.9mg
5%
Potassium
190mg
4%
Vitamin A
40mcg
5%
Vitamin C
2mg
2%
Vitamin E
0.3mg
2%
Vitamin K
2mcg
1%
Thiamin
0.1mg
5%
Riboflavin
0.1mg
9%
Niacin
6.8mg
43%
Vitamin B6
0.4mg
21%
Folate
5mcg DFE
2%
Vitamin B12
0.3mcg
13%
Pantothenic Acid
0.9mg
18%
Phosphorus
150mg
12%
Magnesium
20mg
5%
Zinc
1.3mg
12%
Selenium
14mcg
26%
Copper
0.05mg
5%
Manganese
0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand:none specified Data source:
USDA database (NBD ID: 5006)
Data source attachment:
none specified
Ingredient list:
none specified
0
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