Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Drumstick, Meat And Skin, Cooked, Roasted
Serving size
100 g (100g)
Amount Per Serving
Calories
191
% Daily Value*
Total Fat 10g
13%
Saturated Fat 2.5g
14%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Cholesterol 130mg
43%
Sodium 123mg
5%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 23g
Vitamin D 0.1mcg
0%
Calcium 10mg
1%
Iron 1.1mg
6%
Potassium 250mg
5%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 3mcg
3%
Thiamin 0.1mg
8%
Riboflavin 0.2mg
16%
Niacin 5.4mg
34%
Vitamin B6 0.4mg
23%
Folate 5mcg DFE
1%
Vitamin B12 0.4mcg
16%
Pantothenic Acid 1.1mg
22%
Phosphorus 200mg
16%
Magnesium 20mg
5%
Zinc 2.4mg
21%
Selenium 27mcg
49%
Copper 0.1mg
8%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 5069)
Data source attachment: none specified
Ingredient list: none specified
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality