Chicken, Broilers Or Fryers, Wing, Meat And Skin, Cooked, Fried, Batter
Serving size
1 unit, (yield from 1 lb ready-to-cook chicken)
(29g)
Amount Per Serving
Calories
94
% Daily Value*
Total Fat6g
8%
Saturated Fat1.5g
8%
Trans
Fat
0g
Polyunsaturated Fat
1.5g
Monounsaturated Fat
2.5g
Cholesterol23mg
8%
Sodium93mg
4%
Total Carbohydrate3g
1%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars1g
Includes
1g
Added Sugars
2%
Sugar Alcohol0g
Protein6g
Vitamin D
-mcg
-%
Calcium
10mg
0%
Iron
0.4mg
2%
Potassium
40mg
1%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
Vitamin E
-mg
-%
Vitamin K
-mcg
-%
Thiamin
0.03mg
3%
Riboflavin
0.04mg
3%
Niacin
1.5mg
10%
Vitamin B6
0.1mg
5%
Folate
5mcg DFE
1%
Vitamin B12
0.1mcg
3%
Pantothenic Acid
0.2mg
4%
Phosphorus
40mg
3%
Magnesium
5mg
1%
Zinc
0.4mg
4%
Selenium
7mcg
14%
Copper
0.02mg
2%
Manganese
0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.