Chicken, broilers or fryers, neck, meat and skin, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Neck, Meat And Skin, Raw
Serving size
100 g (100g)
Amount Per Serving
Calories
297
% Daily Value*
Total Fat 26g
34%
Saturated Fat 7g
36%
Trans Fat 0g
Polyunsaturated Fat 6g
Monounsaturated Fat 11g
Cholesterol 99mg
33%
Sodium 64mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 14g
Vitamin D -mcg
-%
Calcium 20mg
1%
Iron 1.9mg
11%
Potassium 140mg
3%
Vitamin A 60mcg
7%
Vitamin C 0mg
0%
Vitamin E 0.3mg
2%
Vitamin K -mcg
-%
Thiamin 0.05mg
4%
Riboflavin 0.2mg
15%
Niacin 3.6mg
23%
Vitamin B6 0.2mg
10%
Folate 5mcg DFE
1%
Vitamin B12 0.3mcg
11%
Pantothenic Acid 0.9mg
17%
Phosphorus 110mg
9%
Magnesium 15mg
3%
Zinc 1.9mg
17%
Selenium 12mcg
22%
Copper 0.1mg
9%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 5084)
Data source attachment: none specified
Ingredient list: none specified
0
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