Chicken, broilers or fryers, leg, meat only, cooked, stewed - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Leg, Meat Only, Cooked, Stewed
Serving size
100 g (100g)
Amount Per Serving
Calories
185
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2g
11%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 3g
Cholesterol 89mg
30%
Sodium 78mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 26g
Vitamin D 0.1mcg
1%
Calcium 10mg
1%
Iron 1.4mg
8%
Potassium 190mg
4%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E 0.3mg
2%
Vitamin K 4mcg
3%
Thiamin 0.1mg
5%
Riboflavin 0.2mg
17%
Niacin 4.8mg
30%
Vitamin B6 0.2mg
12%
Folate 10mcg DFE
2%
Vitamin B12 0.2mcg
10%
Pantothenic Acid 0.9mg
18%
Phosphorus 150mg
12%
Magnesium 20mg
5%
Zinc 2.8mg
25%
Selenium 27mcg
48%
Copper 0.1mg
9%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 5083)
Data source attachment: none specified
Ingredient list: none specified
0
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