Chicken breast tenders, cooked, conventional oven - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken Breast Tenders, Cooked, Conventional Oven
Serving size
100 g (100g)
Amount Per Serving
Calories
293
% Daily Value*
Total Fat 18g
23%
Saturated Fat 4g
19%
Trans Fat 4g
Polyunsaturated Fat 3g
Monounsaturated Fat 7g
Cholesterol 44mg
15%
Sodium 457mg
20%
Total Carbohydrate 17g
6%
Dietary Fiber (per old FDA rule) 1g
5%
Dietary Fiber 1g
5%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 16g
Vitamin D 0.3mcg
1%
Calcium 20mg
1%
Iron 1.1mg
6%
Potassium 220mg
5%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 5mcg
4%
Thiamin 0.3mg
21%
Riboflavin 0.1mg
6%
Niacin 5.6mg
35%
Vitamin B6 0.04mg
2%
Folate 10mcg DFE
2%
Vitamin B12 0.3mcg
14%
Pantothenic Acid 0.9mg
18%
Phosphorus 210mg
17%
Magnesium 25mg
6%
Zinc 0.8mg
7%
Selenium 25mcg
45%
Copper 0.2mg
26%
Manganese 0.2mg
10%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database
Data source attachment: none specified
Ingredient list: Chicken
Allergens: Wheat
5
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