Lamb, Domestic, Rib, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
Serving size
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
(229g)
Amount Per Serving
Calories
827
% Daily Value*
Total Fat68g
87%
Saturated Fat29g
145%
Trans
Fat
2.5g
Polyunsaturated Fat
5g
Monounsaturated Fat
28g
Cholesterol227mg
76%
Sodium174mg
8%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein51g
Vitamin D
0.1mcg
1%
Calcium
40mg
3%
Iron
4.3mg
24%
Potassium
620mg
13%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Vitamin E
0.3mg
2%
Vitamin K
12mcg
10%
Thiamin
0.2mg
17%
Riboflavin
0.5mg
39%
Niacin
16mg
100%
Vitamin B6
0.3mg
15%
Folate
30mcg DFE
8%
Vitamin B12
5.8mcg
242%
Pantothenic Acid
1.4mg
28%
Phosphorus
410mg
33%
Magnesium
55mg
13%
Zinc
9.2mg
83%
Selenium
55mcg
100%
Copper
0.3mg
31%
Manganese
0.05mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.