Cowpeas, catjang, mature seeds, cooked, boiled, with salt - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cowpeas, Catjang, Mature Seeds, Cooked, Boiled, With Salt
Serving size
1 cup (171g)
Amount Per Serving
Calories
200
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 436mg
19%
Total Carbohydrate 35g
13%
Dietary Fiber (per old FDA rule) 6g
25%
Dietary Fiber 6g
22%
Total Sugars 5g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 14g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 5.2mg
29%
Potassium 640mg
14%
Vitamin A 10mcg
1%
Vitamin C 1mg
1%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.3mg
23%
Riboflavin 0.1mg
6%
Niacin 1.2mg
8%
Vitamin B6 0.2mg
9%
Folate 245mcg DFE
61%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.7mg
13%
Phosphorus 240mg
19%
Magnesium 165mg
39%
Zinc 3.2mg
29%
Selenium 4mcg
8%
Copper 0.5mg
51%
Manganese 0.8mg
35%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 16361)
Data source attachment:
none specified
Ingredient statement:
none specified