Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, choice, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Brisket, Flat Half, Boneless, Separable Lean And Fat, Trimmed To 0" Fat, Choice, Raw
Serving size
1 piece (1780g)
Amount Per Serving
Calories
3008
% Daily Value*
Total Fat 176g
225%
Saturated Fat 66g
330%
Trans Fat 9g
Polyunsaturated Fat 7g
Monounsaturated Fat 85g
Cholesterol 1193mg
398%
Sodium 1406mg
61%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 359g
Vitamin D 1.8mcg
9%
Calcium 230mg
18%
Iron 35.2mg
196%
Potassium 6210mg
132%
Vitamin A 60mcg
7%
Vitamin C 0mg
0%
Vitamin E 2.8mg
19%
Vitamin K 27mcg
22%
Thiamin 1.2mg
104%
Riboflavin 2.7mg
211%
Niacin 108.8mg
680%
Vitamin B6 10.4mg
614%
Folate 55mcg DFE
13%
Vitamin B12 29.9mcg
1246%
Pantothenic Acid 11.5mg
230%
Phosphorus 3770mg
302%
Magnesium 390mg
93%
Zinc 87.8mg
798%
Selenium 384mcg
699%
Copper 1.2mg
136%
Manganese 0.04mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 13975)
Data source attachment:
none specified
Ingredient statement:
none specified